Tuesday, January 4, 2011

Peanut Butter Fudge!

I just made this literally five minutes ago and it's amazing! My boyfriend's Mother gave me this recipe and she usually makes it around this time of year for the holidays, but it's always a good day for some fudge. Oh, and I did not take a photo because I trust you know what fudge looks like. You'll need a candy thermometer for this.

2 cups of sugar
3/4 cup of milk
2 tbsp butter

Place all of the above ingredients in a pot on the stove and cook to a soft ball (or 240 degrees Fahrenheit). Stir frequently and once the mixture reaches the desired temperature remove from heat and quickly add..

1 tsp vanilla
1/2 tsp salt
6 tbsp peanut butter

Mix this together until the mixture is blended well. Then pour into a brownie pan sprayed with cooking spray and let cool. Then all you have to do it cut and eat!

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